For bakers who happen to love ponies.

SOME SIMPLE RULES FOR EVERYONE TO FOLLOW

1. Follow all the site rules (kinda a no brainer, but let's admit it: sometimes people can be stupid.)
2. Don't be a d-bag. Enough said.
3. Don't be a troll 'cause no on likes trolls and we might have to push you in a big hot oven. It won't be pretty.
4. Forum topics should THEORETICALLY be about ponies and/or baking, but if you want to talk about something else like anime or your dog, Piccolo, I don't really care.
5. Feel free to share recipes and stuff, but if you do, please name the source you got it from and note if it has something that someone could be allergic to (peanuts, etc,) for food allergy suffers, like me.